View this email in your browser

 

Join us Wednesday, February 5th for a very special Chef's Menu and wine experience. We have crafted a three-course menu featuring G.D. Vajra wines. This Italian winemaker is a truly diverse operation, ranging from semi-sweet sparkling wines to single-vineyard Barolo. They adhere to old-style winemaking methods, such as aging his Barolo in barrel for three and half years prior to bottling, though blends these with new techniques.

Giuseppe Vajra will be at Table 128 from 5 to 8 PM to share his wines with you! He will be visiting each table interested in learning more about his wines. Though there is not a set time for this wine dinner, reservations are highly suggested. The price per person is $75.  

This dinner is a great option for beating the crowds and celebrating Valentine's Day with Table 128 a little earlier!

Make a Reservation for February 5th
MENU

Reception: VSQ NS Della Neve Spumante Rosato
 
SWORDFISH
salsify, kumquat, cucumber & kiwi relish
2018 GD Vajra Luigi Baudana Bianco Dragon, Langhe, DOC
 
WILD BOAR
Porcini risotto, dried fig & cranberry bordelaise
2015 G.D. Vajra, Barolo, Albe, DOCG

GORGONZOLA CHEESECAKE
Crushed lady fingers, gorgonzola, walnuts, pear & apricot compote
Copyright © 2020 Table 128 Bistro + Bar, All rights reserved.


Want to change how you receive these emails?
You can update your preferences or unsubscribe from this list.